English Muffin Bread

I just love quick bread recipes! Here is a quick and easy english muffin loaf recipe. I halved the recipe and made 3 mini loaves. Hope you enjoy!
English Muffin Loaf Recipe (found from Allrecipes)
2 packages active dry yeast
6 c flour
1 T white sugar
2 c milk
1/4 t baking soda
1/2 c water
1 t salt
2 T cornmeal
Heat the mlk and water until very warm in a saucepan or microwave
Combine 3 cups of flour, yeast, sugar, salt and soda in a large bowl. Add the warm milk and water and beat well. Stir in enough of the remaining flour to make a stiff batter. (i used about 5 1/2 cups total). Spoon into two 9×5 inch loaf pans that have been greased and dusted with cornmeal. Cover with a tea towel and let rise for 45 minutes in a warm place.
Bake at 400 degrees for 25 minutes. Remove from the pans and cool. ENJOY!

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